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Cocoa beans



Cocoa beans

Property Specification
Size 2.5 - 3.5 cm in length
Weight 20 - 30 grams per bean
Shape Oval to oblong, slightly flattened
Color Ranges from dark brown to reddish brown
Surface Texture Smooth, sometimes with slight ridges
Shell Thickness 1 - 2 mm
Bean Volume Approx. 200 - 350 beans per kilogram
Moisture Content 6 - 8%
Fat Content 50 - 55% (cocoa butter)
Cocoa Content 48 - 60%
Odor Pleasantly chocolate-like, slightly earthy
Taste Slightly bitter, with earthy and nutty notes

Description

Our Best Quality Vanilla Powder Exporters from Essex UK offer finely milled, premium vanilla powder sourced from high-grade vanilla beans. This all-natural, aromatic powder is an excellent alternative to vanilla extract, ideal for baking, beverages, and desserts. Its concentrated flavor enhances everything from cakes and pastries to smoothies and coffee blends. As a Top Vanilla Powder wholesale from Essex UK, we supply bulk quantities to food manufacturers, bakeries, and retailers worldwide. Our vanilla powder is free from additives and preservatives, ensuring a pure and natural taste. Sourced through ethical and sustainable farming practices, we work closely with local farmers to support fair trade and environmental conservation. Every batch undergoes strict quality checks to maintain international food safety standards. Whether you need vanilla powder for large-scale food production or artisanal creations, our product guarantees consistent quality, exceptional aroma, and authentic vanilla flavor.